American Flatbread – Flatbread Kitchen
Dedication
Friday and Saturday July 12 and 13, 2002
Tonight’s menu and baking are dedicated to
On This Perfect Summer Day
On this perfect summer day
I awoke to a cool breeze
Blowing in my bedroom window
I rose and washed and went downstairs
And kissed my son good morning
On this perfect summer day
I made breakfast of French toast
Made with good bread, and fresh eggs
And whole organic milk.
I fried these in oil and butter in a cast iron skillet
And ate all of this with sweet maple syrup
And juice and three slices of delicious cured meat
After this meal I brushed my teeth and showered
Quickly, I packed my work-a-day things,
Kissed my wife, and drove to work
The sun was brilliant. The trees and field verdant
From the recent rains, and the air was both
Crisp and warm, although I do not know how
On this perfect summer day
I worked at my desk and got away from it at every chance
I talked in person and on the phone I wrote notes to customers
Who had written me
I cleaned up after the dog and counted the pumpkin plants in our field
(almost 3000)
On this perfect summer day
I spoke with Declan’s parents.
They came to visit the place
Of their son’s death.
Sometimes, even on perfect days,
We need to cry.
Thanks for coming tonight.
Love,
George
Related Topics: environment & science
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